Drink Recipes. Cocktails. Mocktails.
5 cups Sugar
1 Cinnamon
1 oz. ginger
1 oz. Mabi Bark
Clean the bark, slice the ginger and boil with the cinnamon stick in 1 1/2 cups of water for 5 minutes; strain, cool and chill. Boil the brown sugar in 3 qts. of water; add mabi brew and stir to blend. Strain into a large pot; strain and ladle until foamy
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