Ginger Beer Drink Recipe
Recipe Ingredients3 tsp. Lemon Juice1.5 oz. Ginger Ale 3 cups Sugar Lemon 1 tsp. Yeast 1.5 oz. Cream of Tartar InstructionDissolve yeast in a few drops of water. Pound the ginger into a powder; combine with a gallon of boiling water. Add the lemon juice and rind, cream of tartar, and sugar, stirring constantly. Remove from heat; add yeast when lukewarm. Close tightly and all | RECIPE TOOLS = 29.57ml = 0.03oz |
Alcohol Tags
Ale GinIngredient Tags
Cream GingerAle Lemon
