Recipe Ingredients1/2 tsp. Pineapple Juice1 dash Bitters 1 Cherry 1 tsp. Jamaica Rum 1/2 tsp. Triple Sec 1 1/2 oz. Brandy InstructionShake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve. | RECIPE TOOLS = 29.57ml = 0.03oz |
