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Creamy Rum Liqueur Drink Recipe

Recipe Ingredients

300 ml. Cream
2 tsp. Boiling Water
3/4 cup Rum
300 ml. Milk
2 tsp. Instant Coffee
2 tbs. Chocolate Syrup
400 ml. condensed Milk

Instruction

Dissolve coffee in water. Mix all ingredient's slowly in a blender. Serve chilled. Keeps, sealed in the fridge, for 2 weeks.

Glass Type

Alcohol Tags

Rum  

Ingredient Tags

Chocolate   Coffee   Cola   Cream  

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Ingredient Tags

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