Recipe Ingredients4 CupSplash Sugar1 lb. Coffee 2 Qts. Water 1 oz. Vanilla Extract 2 CupSplash Grain Alcohol InstructionTie coffee in a double thickness of cheese cloth to form a bag. Place in boiling water, and boil down to 1 quart. Add sugar to the solution before it cools. Allow to cool Add alcohol and vanilla. | RECIPE TOOLS = 29.57ml = 0.03oz |
