Carrot Wine Drink Recipe
Recipe Ingredients3 Lbs. Sugar2 oz. Hops 1 tbs. Yeast 4 Lbs. Carrots InstructionBoil the carrots in 1 gal. of water for 15 minutes; add the hops and boil another 10 minutes. Strain into a large pot; add the moist sugar. When lukewarm, spread the yeast on a slice of toast and drop the toast and yeast into the pot. Seal and allow to fe | RECIPE TOOLS = 29.57ml = 0.03oz |
