Burgundy Bishop Drink Recipe

Recipe Ingredients

1 oz. Light Rum
1 tsp. Powdered Sugar
Juice of 1/4 Lemon
Red Wine

Instruction

Shake rum, juice of lemon, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with red wine and stir. Decorate with various fruits and serve.
RECIPE TOOLS

= 29.57ml
= 0.03oz

Glass Type


Alcohol Tags

 Rum 

Ingredient Tags

 Lemon 


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