Recipe Ingredients1 tsp. Sugar2 oz. Bourbon 1/4 tsp. Cinnamon 5 oz. Milk InstructionIn a highball glass, dissolve the sugar in the bourbon by stirring with a teaspoon. Add 6 ice cubes and the milk. Stir well. Garnish with the cinnamon. | RECIPE TOOLS = 29.57ml = 0.03oz |
