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Belize Rum Punch Drink Recipe

Recipe Ingredients

Pineapple Juice
2 Splashes Grenadine
2 shots Light Rum
1 shot Dark Rum
1 shot Sour Mix
1 shot Creme de Coconut
1 shot Orange Liqueur

Instruction

Fill tall glass with ice, add first 5 ingredients then top off with pineapple juice. Shake thoroughly. Add a dash or two of grenadine, stir gently and then listen to the sound of the warm Carribean breezes flowing through the palm trees.

Glass Type

Alcohol Tags

Liqueur   Rum  

Ingredient Tags

Creme   Orange   Pineapple  

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